To make great mashed potatos, my family love my mashed potatos, after you boil them in salted water, drain, in a large bowl you will have already butter, depending how much you make, i would say 2 sticks for 5lbs. then you add hot potatos, must be hot, any type of potatos will work, any way, use the beaters of the mixer to smash them down a little then start to mix, once they are broken up pretty good add sour cream, maybe about 3 large spoonfuls, mix again, then add milk as needed, so potatos are creamy and fluffy. enjoy.
-Angel Buddenbaum
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